How to Grow Your Own Food Year Round with Tiered Raised Beds
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When information on processed foods first started becoming available many labeled it a hoax. However, as the facts come out it is causing more families to think about the source of the food they put on the table. Some are buying as much organically local food as they can find while others are starting to produce their own.
Another challenge that a lot of people find themselves facing is space. Most of us do not start off in houses with great big yards that allow us to put in a large garden or greenhouse. With that said, we are forced to find ways to grow food that is more space conscious and using raised garden beds, especially the tiered kind, takes care of this problem.
There is a unique bond between the older generations that went through the depression and the younger generations of today as they are both very aware of what is happening to the world around them. It seems lack brings on this consciousness as well as innovation and good use of resources.
Having the experience of many years of gardening coupled with some of the newer technologies opens up some unique possibilities with your raised bed kits as long as you plan correctly. The one thing all the technology and knowledge cannot replace is your time and commitment to the job if gardening itself. Nothing can replace you!
One of the greatest challenges is living in the inner cities. One of the greatest things about a raised bed is you can, if you are careful, use them on stoops, balconies and decks. You need to find out the weight restrictions of the platform and use light soils to fill the bed. If the bed is too heavy, try different types of containers to create a container garden.
Make sure you can place the bed in the sun as well. The plants will need as much heat as possible from fall through the early spring to make it viable unless you are using some type of lamp and that's a whole different subject. You can also use a cold frame or small greenhouse to cover the bed with on those cold nights that dip below 45 degrees.
Another consideration during the colder months will be heat. Your plants will need to be kept above that 40 degree mark if at all possible. You can accomplish this with a number of methods but the easiest is to use a small electric heater. Just be safe and make sure it is free and has a lot of room around it. You can also heat up and pot of water and simply place it within the enclosure as the heat will radiate all night long.
So not only is it possible to grow your own food year round, it is possible to do it in a small space. Yes, it takes effort, time and commitment but that comes with just about everything that is worthwhile in life. Figure out what works best for you and your situation and go for it. You will know it was worth it when you are eating fresh vegetables in January. Have fun!
There are some great raised garden bed kits on the market today. You can also use a cedar raised bed to grow organically.
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Posted: December 30th, 2009 under Raised Bed Gardening.
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